Clover falafel

By ayr October 20, 2008

Rolando is awesome. We’ve been working with falafel¬†recipes. And while nothing we’re making is particularly traditional (neither of us is bound to the middle eastern tradition), the results are just¬†absolutely¬†delicious. Rolando has pulled together something that is light and crunchy on the outside, soft on the inside. It’s totally gluten free and has no baking soda. Just delicious.

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