Salads hit the menu
Salads are here. And rhubarb. And granola.
Thought I’d post the menu here for advance ordering: order@cloverfoodlab.com
In the near future you will find the menu in the sidebar everyday.
More from the Archives
Mike saves the day
15 May, 2009: At 1pm our generator ran out of juice. we’d never had that happen before, guess we’re serving up too many sandwiches, or getting breakfast up too early, or both. With 15 customers in line we had to think fast. I thought Mike, one of our customers, might be able to run an extension cord from the shop… Read More
That’s nyc street
19 May, 2009: I’m in NYC, meeting with a couple potential investors, and some friends. Of course I can’t help but do some research. These were from a true place that looked to take it’s fries seriously. I asked what oil they are using (horse fat in Belgium), canola. The fryer looked as though it was running cold. It was.… Read More