We’re at Stata today, about 200 yards from our normal location. Special one day thing for MIT’s earth day. Already it feels different. A ton
I still have my gallons of syrup. I have my blueberries. The pancake breakfast is still happening. It’s just going to have to wait until
The syrup on the left is unfiltered, the one on the right is filtered. I never knew syrup was filtered until my most recent trip
OK, so here is post #2 in this week’s maple syrup series. I’ll get to the syrup, but first the pitch: – This Sunday, 11am
I had to hit restaurant depot this morning. Mostly because we ran out of soup cups. I’m having clover packaging made, but it’s taking forever,
… about maple syrup before, wait until this week is over. We’re getting ready for our first ever Clover event this Sunday, at the truck.
I’m surprised you haven’t all called me on this, but we haven’t been keeping the blog updates as fast and furious as we should be. Why?
So one of the most frequent questions we hear is one of the most difficult to answer. What is that “BBQ…” and a few tackle
