Keeping up

By ayr May 4, 2010

Hi folks. We’re doing our best to keep up these days. Coming out of April we’re leaving behind our busiest month ever. You already know we’re having trouble keeping food stocked. And it’s become common to be standing in a line at breakfast, something that was unheard of in the past.

It’s exciting, and energizing, and exhausting, and overwhelming. Bear with us. We’ve had a few disasters already (falafel disaster, bad pop overs this morning) and I can promise we’ll have more. But know that we’re hiring and training as quickly as we can, building a re-supply van, and doing our best to keep up with everything.

Like what you read?
Continue the conversation!