Clover shirts #2, #3, #4
The other day Sara, Cole, and I were working the Mediterranean station together, and we noticed we were wearing 3 of the 5 Clover t-shirts. Sara’s on the left wearing the apple shirt from this fall, Cole has the parsnip shirt from April, and I have the corn shirt from last August.
Here’s how t-shirts work: we make up a set batch of T-shirts every few weeks or months, give them away to new employees, and sell the rest (usually for $10) until they’re gone. If you’re by the restaurant and you look good in brown, we’ve got a new shirt (#5 for us) made up in honor of Whoopie Fridays.