New Handbook
Hopefully we’ve fixed all of the spelling errors etc : )
We’re slowly growing up. We’ve been thinking a lot about how to make things more specific and actionable. Also streamlined a bunch of the language. Tell us what you think!
More from the Archives
Herbal tea sampling
18 January, 2012: Rolando and I are about to re-work our tea program at Clover. Tea has become a recent obsession of mine. You might remember a few months back that we found a killer importer. They’re in Northampton and have been doing this for over 20 years. All the teas they import come directly from the grower. Amazing. And… Read More
STOP!
19 January, 2012: We get fresh pita delivered to us 3-4 times a week. When we get a delivery, all the bread currently in the walk-in gets pushed down to the left and the new bread is loaded on the right. The idea is to maintain FIFO (first in, first out) so you’re never being served old bread. If you’ve been… Read More