Where would you like to see Clover?
I’m heavy into the process of finding our next spots. It’s really exciting and frustrating at the same time. This time we’re focused primarily on small restaurant spaces (< 1,500 sq ft.) in Boston and surrounding areas (including suburbs). We’re doing a couple of new trucks, but the focus is going to be on restaurants.
Have a spot you would like to see a Clover? Tell us where we should be and why. The more specific the better.