DWY roof menu
Rolando
February 7, 2012
Sandy here. Here’s something you might only see if you work at one of the tall buildings in the financial district. We had an idea
Sandy here. Here’s something you might only see if you work at one of the tall buildings in the financial district. We had an idea
I think it’s time for a new take on our logo. The most recent version came from Mary. She was re-painting the board back in
I’ve been working here at Clover for a little over a year now, and I’ve definitely made my fair share of mistakes. There’s even already a
In January I gave managers a challenge: write one post on the website. This had been really hard for some in the past, and the
That’s Antony, the only customer who has successfully developed a pre-order at Clover. For the past 2 years, every morning at breakfast he gives us
So I’ve been talking to Grillo this week. We didn’t expect he’d do as well at the HUB as he has been. But it’s just
I was sharing this sales chart with Sara (LMA) and Lucia (MIT) the other day. I was saying something obnoxious like “look at that, HSQ
Anyone who has worked for us should understand why I took this picture. Every bag of pita comes with 5 pitas. Today during lunch rush
It’s going to be a new era. These are samples that our distributor brought in. We’re going to fork over a lot of money to
