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Tempura sesame seeds
12 October, 2014: A lot of you are asking what’s the crunch on top of that new Japanese Sweet Potato Sandwich. Enzo came up with a really cool idea. We make these “tempura sesame seeds” in small batches. First, we mix up a tempura batter (carbonated water, a bit of cornstarch, rice flour), and throw white sesame seeds into the bowl,… Read More

Hadley-grown corn in your winter CSA this season
13 October, 2014: Michael Docter farms the land at Winter Moon Roots in Hadley. This year he’s offering a Winter CSA for the third year in a row at Clover. Every other week, you can pick up a bag of organic root vegetables (beets, radishes, parsnips, potatoes, garlic, carrots, etc). This year, Michael is working with a corn farmer and Mi… Read More