Join the brewers (and us!) for the release party for Mo at Clover. First 25 folks to register get a gift from the brewers. They’ll be in attendance so you can ask them what it’s like to make one of the very best beers in New England. Tickets here.
23 February, 2016: Remember the Hakurei Turnip Sandwich? A showcase for Michael Docter roots: mild, sweet, buttery Hakurei Turnips roasted then chilled, carrot salad with a ginger-miso dressing, and fried brined onions. If you loved that sandwich, it’s making an early return in salad form. Enzo came up with a Hakurei Turnip Carrot Salad as a way to highlight Michael’s roots. Shredded… Read More
29 February, 2016: Mike from Four Barrel Coffee joined us last week for a cupping at DTX and HSQ. His legacy is the crisp, floral, citrusy Ethiopia Qorema. Look for it at all locations. If you’re unsure about getting a brighter, citrusy coffee, ask for a sample… Read More