Willie is a goat farmer.
He also brews an amazing craft ginger beer (4.5% alc/vol) using cold-pressed ginger, lemon, nutmeg, molasses, cane sugar.
It is naturally gluten free and use 75% less sugar than all other ginger beers. Recently, Farmer Willie’s recipe won best ginger beer at the NY Intl Beer Festival- 2017.
Now we have it on tap- with a bobblehead handle. It is awesome.