
Just for a little while…
Starting today, a few vegan items on our menu are temporarily not vegan. Chris let us know that Just, the company that makes our delicious

Starting today, a few vegan items on our menu are temporarily not vegan. Chris let us know that Just, the company that makes our delicious

(This survey is now closed – we hold these surveys about once a month, so if you’re lucky you’ll come to Clover during a future

We had an idea to do carbon comparisons of our menu items. We compared them to other items using a super simple calculation. I think

That little pic is a bit fuzzy. But this whole Impossible meatball thing has been sort of a whirlwind right? This drawing was left by

See that amazing picture of me? Yeah. Well obviously I’m joking. It’s a terrible picture of me. But it’s here because of the other guy

I can’t remember when we first started using A-frames. These are the signs that restaurants and other put out on the sidewalk to attract customer

I was working on menu stuff over at CloverKND the other day. We’re working on new menu designs. More on that later. A customer came

We added a hearty soup to our menu a few weeks ago. It’s selling bonkers. One of those items that is quickly becoming this cult

Tomatoes are a nightmare right now. For years we’ve bought from Backyard Farms up in Maine. They were sold and are growing terrible tomatoes now.

I’m going to give you the whole story here. This bowl has been in the works for a while and there are a lot of