Clover Back Bay Countdown
We got our building inspector approval. Now we’re waiting on the City of Boston licensing office. That will take 2 weeks. Then health. Then we’re
We got our building inspector approval. Now we’re waiting on the City of Boston licensing office. That will take 2 weeks. Then health. Then we’re
Our contractor Justin signed up for this wall drawing robot on Kickstarter. It’s called Scribit. He was thinking we might have fun with it in
Lucia received this email the other day and I thought I’d share it. Startlingly simple. What a nice thing to receive. Thanks Carl! And NYC?
I’ve been working harder than I have in years. And yet I feel like I’m failing daily. One of the things I’ve been terrible at
The other day, a farmer told me that it’s now illegal for farmers to eat food straight from the field. It’s a new law. I
There was a big article recently about Sweetgreen, Chipotle, Dig (formerly Dig Inn) calling out their bowls as containing “forever chemicals” and cancer causing agents.
JSP has launched. And yum. I had one today. So we got that right. And Just Mayo is back. Rejoice! Clover had nothing to do
Pictured: Stacia. My favorite vegan. Happy about the Just Mayo. Just Mayo is back. Yes. It’s back. We moved to Just Mayo years ago. And when
CloverFIN customers have seen a little kiosk at that location (160 Federal St.). We’re testing it out. And I have to admit I’m pretty ambivalent
I think we’ve totally failed in explaining why our menu is always changing. What makes me think this? Daily requests for the Brussels Sprout Sandwich.