
FARMSHARE UPDATE: HUB, HSQ closed; BLV, BUR still open
We’ve signed up 415 members for our Farmshare program. That’s almost triple from last year. And the signups are still coming in. Ryan (our CSA

We’ve signed up 415 members for our Farmshare program. That’s almost triple from last year. And the signups are still coming in. Ryan (our CSA

Some of you may remember Ayr and Rolando’s trip to my home state of Texas to research BBQ. You may also remember that Rolando entered a deep coma after sampling so much moist brisket.

We have a few apologies to make. It was a beautiful day yesterday. We had 3 order-takers outside the truck so we were killing the

We are launching our next seasonal sandwich today, the Parsnip cheddar. I am quite fond of this one.

I’m not exaggerating. In addition to produce, Red Fire Farm and Kitchen Garden Farm are offering egg, fruit, and flower shares. And we are partnering

This is Amy. I met her at 20 Blanchard St., Burlington last week. We’ve been parking at that site every Wednesday and it’s been really

We did a seasonal sandwich design contest with MIT customers. MIT Medical put it all together and took submissions.

Seconds into his visit this past Sunday, Gustavo was inviting me and “our best customers” to visit his farm in Guatemala. How awesome is that!?!

It feels like Spring out, which means everybody is asking about CSAs. We’re getting 3-7 signups every single day. The deadline to sign up is

Fruit will change weekly, but you can look forward to cherries, strawberries, blueberries, raspberries, pears, blackberries, peaches, plums, nectarines, melons, Cortland apples, Paula Red apples,