
Plumbing is back!!!
When I built the truck I did a silly thorough job on the plumbing. We can carry 24 gallons fresh water, have a grey water

When I built the truck I did a silly thorough job on the plumbing. We can carry 24 gallons fresh water, have a grey water

Salads are here. And rhubarb. And granola. Thought I’d post the menu here for advance ordering: order@cloverfoodlab.com In the near future you will find the

At 1pm our generator ran out of juice. we’d never had that happen before, guess we’re serving up too many sandwiches, or getting breakfast up

This is Thomas. He flew in from Paris to interview for a job. I told him before we came that this is a minimum wage

So we’re on the way to looking professional. Now that Clover has a logo we’re ready to start putting it on stuff. First you’ll see

So I’m always checking out food. Everywhere I travel I look for any fast-food oriented concepts.

So some of you were lucky enough to have carrot cupcakes with maple cream cheese frosting back on April 8th, to celebrate my daughter Clementine’s

NOTE: This is a historical blog post from 2009. We are piloting a new online ordering system. We will post more about it when it’s ready.

I’m here with Jared and John from fri-state truck center. They brought some fan belts to help me get the truck running. On one hand

I’m sure you’re all starting to notice that we’re experimenting a lot. Today we did a syrup pancake brunch. It was our first weekend at