Learning from CSA Pilot Year
We’re partnering with 6 of the best/most exciting/most diverse farms in New England: Flats Mentor, Next Barn Over, Drumlin/Mass Audubon, Red Fire, The Kitchen Garden, and Enterprise Farm.
We’re partnering with 6 of the best/most exciting/most diverse farms in New England: Flats Mentor, Next Barn Over, Drumlin/Mass Audubon, Red Fire, The Kitchen Garden, and Enterprise Farm.
We’re busy planning for this coming year. One of the topics we’re trying to figure out is catering. We’ve always been a bit hesitant about catering. We don’t want to chase catering at the cost of developing our daily customers. But thanks to all of you we keep getting requests. And what started as a totally informal program is growing into something
Yesterday I was in Burlington checking out our new space. I’d gotten a call from the Assessor’s Office that our abutters lists were ready for
Do you want to pick up the best-tasting carrots, beets, turnips, radishes, and potatoes at your Clover restaurant this winter? Winter Moon Roots farm in
Those of you who know us know we operate in all kinds of weather. This is Vincenzo at the MIT truck at 11:30, right when
Saturday was the Harvest Dinner. We had around 75 people around that long table at the HUB. We invited all the farmers and the members
We had an idea: each Team Leader gets a bonus worth $2 for every hour they work in any month they score 100% on the
Can CSAs be mainstream? CSA (community supported agriculture) developed in Massachusetts in the 1980s, probably by some hippies. Since then they’ve become one of the major economic forces supporting small-scale farmers and local food systems.
Lucia and Chris got an earful from Cambridge Poster Police the other day. And this threatening letter. We put together little packs of posters to
I was feeling so good today. I had to work at Lindentree for my CSA work-share. And Ari asked if Clover would like a flat