Category: Menu

BBQ

Time for the BBQ. This sandwich is a funny one. We didn’t bring it into the line-up out of the gate. It was the last

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Jeremiah

I’m going to start to open this blog up to some of the other folks who’ve been making your food. I want the Clover voice

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Pita

As you all know our pita is very important to us. We use it for every single sandwich. If we couldn’t deliver this quality of

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Chip-in Farm

Saturday I took my kids to see the chickens that lay eggs for Clover. We’ve been getting our eggs from Chip-in farm in Bedford, MA.

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Nutritionals are back

This picture marks the beginning of our journey to uncover Clover’s nutritionals. Yup, I’m wearing a T-shirt in the picture. For those of you who

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Clover is back

This is a picture of chickpeas in the robot coupe (commercial food processor). We were making up falafel and everything else last night preparing for

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Code orange

As some of you know, we squeeze orange juice daily. We sell a modest number, 4-7 per day. They are expensive ($4) but a very

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