Squash sandwich?
Lucia
October 16, 2014
Squash is going to be one of my favorite things to cook this winter.
Squash is going to be one of my favorite things to cook this winter.
Danya from Queen’s Greens Farm is selling us 750lbs of local organic cauliflower. It arrives today. We’re putting it straight into the Sharan sandwich. By
Local apples are hitting the menu soon. Apple soda, deep fried apple rings, fresh apples on our Oatmeal and Granola at breakfast. This is our
Our new 3pm special is Apple Rings. We take slices of apples, toss them with cinnamon and sugar, and then toss them in a batter. When they
A lot of you are asking what’s the crunch on top of that new Japanese Sweet Potato Sandwich. Enzo came up with a really cool
We’ve gotten to this really beautiful place. We feed thousands of people every day. So when one of our partner farms has a bumper crop of something amazing, we can buy all of it.
We took the order-takers on a field trip the other night to eat Indochinese food in honor of the Sharan sandwich. Such a fun cuisine.
We’ve got organic carrots, beets, and turnips from Next Barn Over for the 3pm special this week. Our crudite is served with a smoked Hungarian
Sorry everyone. We were shocked by the overnight popularity of this sandwich. The prep for this sandwich is pretty intense. We make the spread by
We discovered Metropolis on a trip to Chicago, when Ayr’s sister told him it was the more delicious underdog to bigger roaster Intelligentsia.
