St. Botolph’s hits Boston
Lucia
September 29, 2014
Dann and Martha of Pretty Things Beer & Ale Project joined us on Thursday to launch St. Botolph’s Town at Clover Kendall. This was one
Dann and Martha of Pretty Things Beer & Ale Project joined us on Thursday to launch St. Botolph’s Town at Clover Kendall. This was one
Ray Young from Next Barn Over called us to say that the farm is going to be bringing in a bumper crop of organic sweet potatoes
Sharan was a kitchen intern this summer from BU. Chris pressed him to develop a sandwich based on the Indian food he grew up eating. And he thought: Indochinese food.
We visited George Howell’s roastery to do some coffee experimenting. George had recently returned from a sourcing trip to Africa. He brought out this jar of honey
Chris went to Russo’s yesterday desperately searching for seasonal fruit to replace the peaches that are going out of season. Lookout Farm, where we were getting
Remember those late snowstorms we had in April? They affected the stone fruit harvest by freezing the buds that had already formed on the peach trees.
That’s Danya and Matt of Queen’s Greens Farm in North Amherst. They’re the ones responsible for the beautiful red leaf lettuce you might have had
Danya from Queen’s Greens called to say she had a bumper crop of local beets. We said we’d buy them all. We’re going to run
These two are the reason we have beer at Clover. We started talking to Dann and Martha back in 2009 about making beer to sell to Clover. They started
September means fresh peppers in Massachusetts, which means our Hot Sauce 101 class is back. You’ll learn how to make Clover’s hot sauce featuring local
