Category: Menu

Jalapeno soda

I’ll admit more than a little skepticism about this one. Sometimes ideas come to our Food Development meetings that seem… well… ideas we’re not sure are going to work.

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You can call it the Massimo

Enzo wanted to create a sandwich that celebrates 3 ingredients that are in season at the same time: red peppers, summer squash, and cabbage. We’re

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Arrivederci Panelle!

The Panella is on its last days. You can get it today and tomorrow, and then it’s gone until this time next year. It’s been

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Why is it called Eggplant?

You know what this is? White and light purple eggplant. It means we’re buying heirloom eggplant from Massachusetts farms. Eggplant is one of a few

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This coffee is awesome.

That was what I said this morning while sipping this coffee at Harvard Square. We’ve admired Colectivo from afar for a while, back when their name

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