
Training: Grillo’s hot fried pickles (video)
Something new: we have a new category for the website called “Training.” Megan who just came on to help us with HR is going to

Something new: we have a new category for the website called “Training.” Megan who just came on to help us with HR is going to

The latest seasonal sandwich is the Sweet Potato. This is a revised version of a sandwich we first tried last year. Middle of the winter

We’ve been putting out Whoopie Pies on Friday. $1-$2 depending on which day you catch us. Ayr had this crazy idea after a trip to

I always love pictures that capture sparks flying, even if it’s not the most flattering picture of me. Hey everybody, you should absolutely be wearing

I’ve been voiding some warranties these past few days. We’re working on an electronic version of our sandwich boards for the restaurant. It might sound

The snow is giving us some time to work on the website. When you write a post, but don’t assign it to a category like

This story begins as Rolando and I were pulling out of the rental car place in North Carolina. We asked: “where could we get some

This is a fun one Rolando came up with. He’s been talking about doing something with honey for a long time, but we didn’t find

You know taste comes first for us, so you shouldn’t be surprised that Rolando and I love some joints that are nothing like Clover. When

If you’ve been paying attention you might know that we just launched a kids menu. It’s a ton of fun to see people ordering it