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Working at Clover

At Clover our mission is to make vegetables so irresistible that we change the world.

Fighting global warming is about more than electric cars and green buildings. We need to change the way we eat. Specifically we need to eat less meat. At Clover we want to find a way to make that change delicious!

Our team is full of curious, passionate, good-hearted people who love food. We work hard, we laugh harder, and we learn something new every day.

Join us and you’ll find yourself working with Harvard grads and high school drop-outs, culinary grads, people who grew up in restaurants, super outgoing folks and very shy folks, and everything in between. We love you all.

We want you to be you and we want to find the place at Clover where your passion and skills meet.

Our current average starting wage is $19.67 per hour which includes base pay and tips. We offer health insurance, paid sick leave, discounted meals, farmshares and other benefits.

We try to keep everything transparent, so here’s a copy of our employee handbook.

Clover Handbook 01.15.2024

Below you will find a list of our current openings and you can apply directly.

If you’re not ready to apply but want to introduce yourself we’d love to meet you!

Please email us at: hr@cloverfoodlab.com

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