Sold out of whoopie pies
Friday we made chocolate whoopie pies w/parsnip filling. We sold out at Harvard Square by 9pm. It was our fault, we’ve been selling them by the box, and the first customers at 5pm all bought
Friday we made chocolate whoopie pies w/parsnip filling. We sold out at Harvard Square by 9pm. It was our fault, we’ve been selling them by the box, and the first customers at 5pm all bought
You might be asking what’s Clover doing at a heritage pork competition? Cochon 555 was the other weekend. It stands for 5 pigs, 5 chefs, 5 wines. We were the “vegetable break” alongside all the
This is Avery. She works at the HUB in Inman Square. There aren’t that many good things I can say about her…she’s always smiling, she loves food, she loves Clover, she’s attentive to details, she’s
I love using a serrated knife. It goes right through tough- skinned vegetables: eggplants, tomatoes, peppers and cucumbers. And you can use it to chop. A regular chef knife has two opposing angled edges called
We asked you what beer you wanted to drink next at Clover. Jesse and John (customers) and Alan (employee) suggested Jack’s Abby. Jack’s Abby is new (
I’ve been really focused lately, training staff how to care for and use knives at Clover. Most of the staff, don’t have formal culinary training, so it is important that I teach them these techniques
Thomas (first-time customer at MIT) asked me yesterday what the E66 sandwich is. I’d never had someone ask me this, but it’s pretty funny. You can sort of see why he thought that. I don’t
I worked Clover CLV (our experimental truck at Cleveland Circle) yesterday. Julie and I had a great time meeting a bunch of new customers, more on that later. We’ll be back there tomorrow 7am-9pm. I
Did you wait in a Clover line on Thursday? If you did, we’re sorry. At MIT the line was 40 deep. At LMA it stretched all the way to the doors of Merck. BU had
We have a keg of raspberry barleywine at HSQ right now. It’s the strongest beer we’ve ever served. Some of you who had 2 cups at the beer launch might have felt some of that