Sharan was a kitchen intern this summer from BU. Chris pressed him to develop a sandwich based on the Indian food he grew up eating. And he thought: Indochinese food.
Thanks all who joined for our extremely packed Jurassic Park movie night. And thanks so much to the Greenway for hosting. Sorry it rained. But
We visited George Howell’s roastery to do some coffee experimenting. George had recently returned from a sourcing trip to Africa. He brought out this jar of honey
Sean Ryan is going to be our area manager in DC. He’s helped build some of the most successful fast food companies in the country.
Chris went to Russo’s yesterday desperately searching for seasonal fruit to replace the peaches that are going out of season. Lookout Farm, where we were getting
Ayr told me about the best food experience he’s ever had: a salted chocolate donut at a donut place in Portland, Maine. Clover tradition means cupcakes
Remember those late snowstorms we had in April? They affected the stone fruit harvest by freezing the buds that had already formed on the peach trees.
That’s Danya and Matt of Queen’s Greens Farm in North Amherst. They’re the ones responsible for the beautiful red leaf lettuce you might have had
Danya from Queen’s Greens called to say she had a bumper crop of local beets. We said we’d buy them all. We’re going to run
These two are the reason we have beer at Clover. We started talking to Dann and Martha back in 2009 about making beer to sell to Clover. They started
