Herbal tea sampling
ayr
January 18, 2012
Rolando and I are about to re-work our tea program at Clover. Tea has become a recent obsession of mine. You might remember a few
Rolando and I are about to re-work our tea program at Clover. Tea has become a recent obsession of mine. You might remember a few
Our rotating spot next door to the HUB welcomed it’s first business Friday. Travis (holding his little pickle in this picture) is going to be
This is really cool. That’s Dustin, a customer. As you might know we occasionally make donuts. We don’t announce ahead, what would be the fun
Ayr and I were thinking up ways to help managers communicate with you all better. We’ve been doing a sort of bad job with the
Converse invited (paid) us to pour coffee as a little experiment. So Rolando and I set up over at the Converse store on Newbury earlier
Have you seen Antoria’s whoopie man? That’s Antoria getting excited about whoopie friday. She’s started making little characters. Antoria loves comic books (as do I).
I found this sitting in the back of our garage on a pile of trash. My favorite thing about it? Nobody even told me about
It’s a big day for Clover. We’re celebrating our first anneversairy for the Harvard Square store, 3rd birthday for MIT, and day 1 for our
I’m siting at our new counter at the HUB on our new seats waiting for a crane. The counter is not screwed in yet, neither
