Posts tagged Catering

From the archives

Take Clover home this holiday season

6 December, 2017: A bunch of you have been asking for this, so here it is! We’re making some of our favorite soups, salads, and appetizers (like that butternut squash soup, or our yummy Hungarian cheese spread) and packing them up in larger quantities for you to bring to your holiday table this year. We’ll have 3 pickup dates, during… Read More

From the archives

Mezze bar

13 February, 2017: Jenny has been researching ways for offices to eat Clover. She put together these Mezze Bars. I went with her the other day to set up one of our first orders, on the 27th floor of an office building next to CloverFIN. People were walking by and gasping. Since then, we’ve already sold 6. The Mezze Bar… Read More

From the archives

Closed for a special event

12 April, 2016: Lieza has been busy transforming Clover restaurants for special events. This photo was from a preschool who had their annual gala at CloverKND. There was a silent auction, and the group decorated the restaurant with legos and action figures. If you’re interested in booking your own Clover and filling it with your friends and family, fill out… Read More

From the archives

This moment started at 3am

18 November, 2015: If you didn’t see the trucks at their usual spots today, sorry. We were out having an adventure! This morning at 3am, Manlio, Michael, Alisa, and Marina (and a majority of their crews) descended on the HUB to start sifting flour, cracking eggs, chopping Asian pears, slicing tomatoes. At 7:30am Sean was leading all 20 of them in a game… Read More

From the archives

Thanksgiving Advance Ordering

16 November, 2015: That picture is from our last All-Company Meeting. Why the ti-cornered hats? We had some special guests: the Lexington minutemen, who came to talk to us about food during colonial times. This Thanksgiving we’re offering advance ordering for a few special items. Place your order, we’ll make your food, and you can pick it up at your nearest Clover location… Read More

From the archives

Packaging for WFM

14 July, 2015: It’s embarrassing how long I’ve been working on our packaging for Whole Foods. I think we started thinking about this when they first approached us over 2 years ago. We’ve hired an outside firm, and I really didn’t like their process or output. We hired an in-house designer, that didn’t work out either. Lucia started trying some different… Read More

From the archives

Megan hands Amy Poehler a cup of Clover Hasty Pudding

31 January, 2015: That was Megan after she handed two cups of Clover Hasty Pudding to the driver of the black SUV that Amy Poehler was inside of. We hope Amy got to try one. Megan is our HR director and resident comedian. She was beaming for many hours after the parade. The parade was surreal. We assembled on the corner of Mass Ave and… Read More

From the archives

DWR + Clover

8 December, 2014: I’ve always loved Design Within Reach. I’ve never been able to afford anything they sell, but I love looking through their catalog of furniture and lighting etc. So we were super excited when DWR invited us to cater their launch of a new Boston Area flagship store. It’s where Crate and Barrel furniture used to be, on… Read More

From the archives

Clover shortbread

12 September, 2014: Ali, who manages our catering program, kept getting requests for dessert. Our policy on desserts is simple. We make the highest quality, most delicious desserts, and we only offer them on special occasions (Whoopie Pie Friday, cupcakes on employees’ birthdays, etc). That way no one gets addicted to having an indulgent dessert every day of the week. Ali begged… Read More

From the archives

Clover + Vecna

15 July, 2014: We park a truck in the Vecna parking lot 8am-2pm Tuesdays and Thursdays right across from Alewife station. After some shuffling around of managers, we have a wonderful team. You may have met Petra, or Jackie, or Brett while in line one of these days. They’re doing a great job. Megan from Vecna had an idea when we first got started. She… Read More