7am for 7 days
ayr
June 9, 2009
Some of you may have noticed, we’ve changed our start time from 8am to 7am for breakfast. And we’ve been mostly on time this past
Some of you may have noticed, we’ve changed our start time from 8am to 7am for breakfast. And we’ve been mostly on time this past
You’ve asked us about these, tasted them, been confused by our pricing, and sizes, and lack of lettuce, and loved them (beet in particular). Now
T shirts arrived Friday. Here are our first t shirt customers. We’ll be selling these on a first serve basis. We made an edition of
At 1pm our generator ran out of juice. we’d never had that happen before, guess we’re serving up too many sandwiches, or getting breakfast up
This is Thomas. He flew in from Paris to interview for a job. I told him before we came that this is a minimum wage
So we’re on the way to looking professional. Now that Clover has a logo we’re ready to start putting it on stuff. First you’ll see
I’m sure you’re all starting to notice that we’re experimenting a lot. Today we did a syrup pancake brunch. It was our first weekend at
Alright, we will not be boiling syrup, but we’ll be doing everything else we can to re-create the sugar-house experience. Some details for you all:
