Here’s Hat and Chris rocking pancakes, pickles, and corn fritters at brunch yesterday. See the expressions on their faces. It was the first time we
Enzo here. I love coffee and I love soda. The other day  I came up with the idea of a coffee syrup for soda. I
Clover is going to be serving brunch this Saturday and Sunday, 7am – noon, at the restaurant. Some might remember when we did this 2
The sort of is that this is just the first part of the frame. But if you squint you can imagine the new truck. I’ve
Every once in a while I go to a conference for chef’s. Something I started doing a lot when I was a Professor. Recently I
We’re starting to do a lot of catering here at HSQ and that means we get to work a lot with Metro Pedal Power. (We
This is Bill. You can’t see his face but he works for Harvard and he’s awesome. If we ever have any general maintenance problems with
Rolando and I are on a research trip. We do this once a year. Get the cheapest airplane tickets we can, eat non-stop for 3
