
Whoopie pies tomorrow, 4/6
Whoopie pies have been crazy lately. Last Friday we sold out of the parsnip whoopie pies before 9pm. A bunch of you were buying them

Whoopie pies have been crazy lately. Last Friday we sold out of the parsnip whoopie pies before 9pm. A bunch of you were buying them

I was over at the LMA truck a couple weeks ago. Sara, Beans, and Lou were unpacking all their equipment and everyone got all excited.

What’s something so delicate doing in a Clover oven? Chris was practicing his dish for the Earth Dinner. If you haven’t heard, we’re turning Clover
Julie here. An update on the Cleveland Circle truck. We’ll be there Friday and Saturday nights (4pm-9pm) during April. No more Wednesdays. You can continue

Did you trick anyone for April fools? Last year we did the Clover Bacon Kart, hitched to the back of the MIT truck. $1/strip. This
This group of girls from Harvard came into HSQ this morning to surprise their friend for her birthday. I love that they chose us to

This picture was from that really hot week 2 weeks ago. Halfway though lunch, one of the Square units broke. So we were pretty much

I’m thinking about a new seasonal sandwich featuring parsnips. With a spring onion chow-chow (Southern relish) and spinach. Maybe with cheddar. What do you think?

This is the board outside Market Basket, the supermarket in my neighborhood. Even though it’s advertising a bunch of processed food and has a bunch