27 January, 2021: š» You’ve been asking! Finally we can announce: sunchokes are here, starting today (1/27) At breakfast: The Sunchoke Truffle: fluffy house-baked pita, creamy truffled butter, caramelized onions, a 6.5 minute egg, and thin, crispy sunchoke slices. At lunch and dinner: The Sunchoke Mushroom: scallion-black-pepper mayo, fresh arugula, roasted crimini mushrooms, fried brined onions, and roasted sunchokes. What… Read More
22 January, 2021: My sister Asa and my best friend Alex met at a Super Bowl party in my tiny apartment when I was in grad school. Ever since then (Alex is now my brother-in-law) the Super Bowl has held a bit of extra meaning for our family. We donāt miss it. And as you may have guessed, food plays a central… Read More
19 January, 2021: If you donated during our MLK Weekend Meal Drive, thanks so much. We ended up surpassing our goal of 500 boxes, and ended the night with 650. If you are reading this and got a Clover Meal box via Food For Free, we want to hear from you too. Let us know what you thought of the… Read More
19 January, 2021: The Bridgewater has the most die-hard fans of any mushroom sandwich on our menu. If we had more sandwich slots on our menu, we’d probably keep it on forever. But all good things must come to an end, and in this case, Mother Nature is getting involved. Sunchokes are in season, so the Bridgewater must disappear to… Read More
18 January, 2021: Wow. Thanks to the 458 of you who have donated a meal box as of 10:30 this morning! We have about 14 hours left of our meal box donation drive and we’re hoping to get to 500 boxes. For every meal box order placed from now until midnight we will match it with a box donated to… Read More
14 January, 2021: Starting now through end of day (midnight) onĀ Monday 1/18/21, we will donate a box to Food For Free forĀ every single box orderĀ placed during that period. Buy a box for yourself, or a box as a gift, and Clover will donate a box to help feed somebody in our community. Monday is a Day of Service to honor Dr. King’s… Read More
13 January, 2021: Remember when Pushpir came into the kitchen at CloverHSQ and schooled Ayr on Northern Indian cooking? That was 2013. I still remember the smell of the cilantro, mint, jalapeƱos, and orange juice in the blender. We hadn’t smelled that exact combo before. It was so cool to see one of my culinary heroes in our kitchen. Pushpir Bhetia used to run Guru the Caterer. I… Read More
20 January, 2011: Here is a not-so-glamorous picture of Enzo.Ā He wasn’t in a good mood when I took the picture, but it’s a good laugh looking back on it. Truck operations have gone through a radical overhaul and now 100% of their operations are going through HSQ (cleaning, paper product storage, etc). Used to be we split the operations… Read More
11 January, 2021: (Note – since we first announced this on Saturday we have already almost completely reached our cap for this box!! Thanks so much for your support for both Clover and Mary!) Our Meal Box Collab series is back, and we are so excited about our first partner of the year. The first 200 folks to order a Snowed In Box for Thursday… Read More
7 January, 2021: Come in from the cold, there’s stew on. Introducing our celebration of all things hearty and wintery and New England. Meet the Snowed In Box!!! Rumor has it ordering one will guarantee a blizzard š get snowed in ā·ļø Inspired by our C.O.O (and avid skier dad) Greg’s dream winter weekend, the Snowed In Box is perfect whether you are venturing out to a cabin, exploring… Read More
4 January, 2021: Happy January everybody. First up: Hearty Veg Stew is back on the menu. Lots of root veg, split peas, PEI potatoes. Yum. A fan favorite. Don’t miss it. That picture is from 2019, back when we still ate indoors together under the same roof. In the box world, we’re regrouping after an amazing and exhausting holiday season.… Read More
29 December, 2020: Hope everyone is getting excited for New Years. Hope you find a way to make some noise, even on this most quiet of years. Yesterday we totally sold out of our NYE boxes. Big thanks to Jared of Craigie who is designing some awesome drink mixers for these. And a huge thanks to everyone who bought a… Read More
7 December, 2008: It’s funny, I’ve tested french fries all over the world. My favorite ever were from a street vendor in Halifax, Nova Scotia. I usually avoid the true Belgian fries, if done right they are made in horse fat. But I eat everything else. What’s funny is that I never spent any time with Boston french fries. Looks… Read More
22 December, 2020: š„ Get yours š„ For this most anticipated New Years Eve, Chris has cooked up a decadent, dippable, sippable party in a box. If you haven’t been able to snag a Clover meal box (they keep selling out!) this one might be our crowning glory, focused on rich finger food and sparkly drinks, and designed to be unpacked and spread out… Read More
