That was a direct quote from Sarah from Speedwell Roasters in Plymouth. We’ve been featuring their Huila coffee from Colombia. Sarah joined us for tastings this month at
We’re testing version 2 of this new mozzarella sandwich at Kendall today. It has a marjoram spread, mozzarella, a red pepper sauce, and fresh arugula.
We’re making aguas frescas with two super-sweet summer fruits right now: peaches from Lookout Farms in Natick and cantaloupe from Next Barn Over in Hadley.
It still feels like summer, but farmers are already starting to plan for the winter. And the Farmshare Program at Clover is gearing up for our 3rd
More and more, we are seeing our roasters partnering with specific farms or mills to improve processing and farming practices. Verve is a coffee roaster
Isn’t it always the cantaloupe? Not at Clover, at least not in the early days of August during a great melon season. Ray from Next Barn
We launch a new sandwich tonight: the Zucchini.
The Blue Oyster Mushroom Sandwich is leaving us at the end of next week.
That we will have non-Clover-baked bread. Maybe you should try a sandwich today so that tomorrow is that much better? After a 2-year process, Dane and
We’re wrapping up our run of Speedwell’s Huila coffee. Derek (the roaster) will be joining us at CloverHFI for coffee and donuts. Limited amount of
