Author: Rolando

Cauliflower sandwich v.2

It’s our second week of getting feedback from you all on the Cauliflower sandwich. And a bunch of you hate the fact that the cauliflower is raw and cold.

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Persian New Year soup

That is a picture of a kit we made for the Persian New Year soup we’re running today. Can you guess what’s in there? Almost

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Hot honey ginger

It’s a cold one out there. If you haven’t tried this drink yet, this week is a perfect time for it. We steep fresh slices

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Fruitcake fritters

I never really ate fruitcake (maybe tasted it once), but I’ve heard a ton about it, and most of it, not very good. Like it

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Hot cranberry drink

Last winter we started playing around with warm lemonades. Our first one was a warm cranberry lemonade. Problem was the lemon juice flavor really changes

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Baked apples

We launched baked apples just under a year ago as a 3pm special. Ever since, we’ve run them our breakfast menu at HSQ. Ayr was

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Barismo re-connect

The other day Jamie from Barismo stopped into our Harvard Square store to drop off some samples. Barismo is a coffee roaster up the road

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