Category: Menu

Whoopie mania

OK, maybe mania is overstating it, but the whoopie pies are getting ridiculous. If you haven’t had them yet we make them up at Harvard

Read More

What time is it?

This is something I’ve heard a bunch since we launched the beer. It’s this funny thing. When I was living in California it seemed like

Read More

Basil lemonade

I was so excited when I saw basil lemonade again. I think we started making this one last summer, but it might have been before

Read More

Safflower oil

I was prepping muffins the other day. We used to use canola oil for a bunch of stuff: sauteeing onions, baking up tempeh (we put

Read More

Best times

I was doing some prep the other day. Rolando thought I might like to have some time in the kitchen, and he was right. Joe put

Read More

Out of bread

If you’ve been eating with us for a while you’ve probably seen a menu board like this. Friday it was beautiful out (probably the most

Read More

That’s a sweet potato

The sweet potatoes we had last week as our 3pm special were gigantic. The one Quin is holding here is almost as big as her head.

Read More