From the archives

Konrad saves Awning

14 October, 2008: Due to some design issues that appeared insurmountable I was ready to give up on the awning. The only reason it is going to become a reality is that so many other people wanted to see it happen. John put serious time into working and re-working the design. But we still had a mechanical hang-up neither of… Read More

From the archives

John prepping rafters

13 October, 2008: Here’s John working on the rafters. It’s nearly 1am and we’ve got work ahead before we sleep. Read More

From the archives

First credit card customer

24 March, 2009: We’ve been promising it for some time, credit card processing. Today it arrived. So don’t sweat it if you’re out of cash, and forget about the trip to the ATM. We’ve got you covered. Read More

From the archives

Blocking out the awning

12 October, 2008: Here we’re blocking out the area the awning will occupy when installed. You can see that it will slope down on the right. You can also see here that the holes in the side of the truck are enormous. Read More

From the archives

Reinforcements arrive (John Hong)

11 October, 2008: John came by this weekend to help with the truck. Above and beyond to have his help like this, and well appreciated as I’m coming out of my 5th 18 hour day in a row. Here John is cutting a template we were thinking we would use to bend the bar that supports the bottom of the… Read More

From the archives

2am working sessions

9 October, 2008: Here I am preparing the tables for the slides and finish coat of urethane. I wanted to have these channels cut before applying the finish to ensure everything had a water-tight barrier. These were a lot more tricky than I’d expected. Without getting into the details, due to the way the supports were cut at the body shop,… Read More

From the archives

At my parents working on the truck

8 October, 2008: I’m back at my parents this week getting the work done on the truck. Look at this rough picture. I love the way the windows become a frame for the scene behind the truck. It’s great. You look from outside literally through the truck to the other side. Thanks Jinhee for the back window suggestion, I’m just… Read More

From the archives

Catering

3 April, 2009: We weren’t too far into our Autumn open before we were receiving requests for catering. We weren’t ready then (we had the basic menu to figure out), but now we’re turning that corner. So here Chris and I are prepping for a tasting. Looks like we got the gig, so now we have 5 or 6 (TBD)… Read More

From the archives

First stage of counter preparation

8 October, 2008: The first step in preparing the counter tops was “production sanding” them. A production sander is something I learned about over at the Hobby Shop at MIT. It’s a cross between a sander and a planer. Basically it can take rough wood and make it smooth and create two parallel surfaces. This is a great machine for… Read More

From the archives

Modern Plastics

8 October, 2008: If you’ve been following our progress you know that when faced a problem we discovered the awning system was going to take a while to figure out. The truck has two enormous holes in the side. As a back-up plan I figured we could cover the windows with some sort of “storm window.” I figured we’d need… Read More

From the archives

Clover from a dream

8 October, 2008: This might sound funny, but this logo is from a dream. Don’t worry, we’re not going to use it. But I thought the story was funny enough to share: I guess I’ve been a bit anxious about logos. So last night I was dreaming that I was at this place where they had an old Clover coffee… Read More

From the archives

The awning in action

5 October, 2008: This is it folks, our awning is coming together. I got back to Western Mass around 1pm today to work on this. We went to Home Depot first to pick up a garage door (only way to get the rails fast). But Home Depot Greenfield doesn’t sell garage doors. Down to Springfield. First to a Sears that… Read More

From the archives

We do tons of organic

3 December, 2008: It’s not that we want it to be secret, but we haven’t been saying anything about organic. We want feedback on the food right now. We’re not looking to impress people with anything but taste right now. So here it is, you’ve been eating organic: Milk Eggs Sour cream Tahini Chickpeas Hummus Tomatoes Jams Oatmeal Sugar Granola… Read More

From the archives

Cutting a perfect 1″ radius round end on plywood

4 October, 2008: We’ve been puzzling about how to cut the radius on the ends of the plywood. I came up with this simple jig shown above. Basically I just put a stop on the bottom of a plywood board, left a bit of room, and ran it against the sander until it was just short of the sander band.… Read More