From the archives

For the side of the truck?

29 August, 2008: What do you think of this for the side of the truck? Comments welcome. Here’s an older one. This image dates to the day after I first thought of the food lab idea: Read More

From the archives

Broken toe

29 August, 2008: See that big toe? Last night I dropped the LP gas tank on it. I think it might be broken. Anyway, it kept me from surfing this morning. I guess this is why people wear steel toed boots. I was actually looking at some the other week but couldn’t find any not in leather, so didn’t buy.… Read More

From the archives

CLOVERFOODLAB CAMBRIDGE, MA

29 August, 2008: I couldn’t pass inspection without the name of the business, city, and phone number on both sides of the truck. This lettering has to be 2″ tall. Since the entire truck is going to get torn apart and re-built in a few days, I kept this simple. These letters were $2.48 for a package from Dickson Brothers.… Read More

From the archives

Wheat protein sandwich

29 October, 2008: We’ve been experimenting with a BBQ wheat protein sandwich. This is an interesting one, something I’ve always enjoyed, but am not sure everyone will. Above Rolando is giving it a try. Keep an eye out, this one might make an appearance next week on the menu. We’re trying to make our own wheat protein (seitan) to get… Read More

From the archives

Inspection passed

29 August, 2008: Can-Am Auto of Hartford, CT, the place that sold me the truck, isn’t covering the kingpin repair. I’m protected by the law, but they wont budge. I think I’ll have to bring them to small claims court, but for now I paid for the $1,300 repair myself. The truck is now in top shape and has passed… Read More

From the archives

Clover Food Lab early logo

28 August, 2008: This is a logo Brooke helped me draw. This was from 2 days after the basic idea was hatched. Here is the picture the logo was taken from: Read More

From the archives

Debbie is my hero of the day

28 August, 2008: Remember the story about Chris O’Neil at Cambridge Licensing yesterday. Well today I got a call from Debbie at the Cambridge Chronicle legal advertising department. It seems Chris did the right thing and submitted my application. YES! Amazing though what a stark contrast between how helpful Debbie was (she even called to confirm) even though she doesn’t… Read More

From the archives

Fun with Cambridge Licensing

27 August, 2008: This is where I’ve been spending a lot of time lately, Cambridge City Hall. Actually, the building I’m usually visiting is next door, and not as grand. Today I was running between MIT, having met with Richard Berlin, head of dining services, to confirm my spot, and city hall to get my application for food truck license… Read More

From the archives

Truck at MIT, 2am

6 November, 2008: We’ve been so unhappy with our late start times we decided to park the truck, packed and ready to go, at MIT. Here it is, 2am. I called the cab company to get a pick up (T stopped running), and they wouldn’t. I asked why, and apparently they’ve had 2 muggings in Kendall Square. Crazy. I walked… Read More

From the archives

IDEO meets Clover

27 August, 2008: I did a “tea time” at IDEO Boston today. I guess they take time periodically to step away from work and sometimes have a guest. A friend invited me, and it was a ton of fun. Lots of questions and some really interesting ideas. One of my favorites: put up a sign on the food truck for… Read More

From the archives

ServSafe Certified!

26 August, 2008: Last Friday I went into the Massachusetts Restaurant Association offices in Southborough, MA and took my ServSafe exam ($50). This is an exam that is required for “Foodservice Managers.” At John Olinto’s recommendation I’d skipped the course and opted for the online training. You sign up with the National Restaurant Association, give them $135, and take the course at… Read More

From the archives

Rejection

26 August, 2008: More truck trials. I thought I’d go get the truck inspected. I went to Everett Truck Repair, just around the corner from A1. They did the state inspection and claimed the king pins are bad, so it failed inspection. Turns out this is a $1,350 job ($700 parts, remainder labor). Boy. I don’t think the king pins… Read More

From the archives

Hood fixed

26 August, 2008: OK, so it took showing up at 7am Monday morning with a “Box ‘O Joe,” a dozen assorted donuts, and a lot of energy, but the hood is now done, and done right. It’s not perfect, but better than anything else I’ve seen on a food truck. We got an “inline” fan, which means it fits right… Read More

From the archives

Painting the whiteboard

24 May, 2009: So you’ll notice we’re undergoing a transition to a more branded Clover. More about where that’s all going later. But you may have noticed our logo on the banner of this blog. I have real business cards if you’ve come and asked for contact info. We’re wearing Clover hats. And now the whiteboards are getting an update.… Read More

From the archives

Giant blower fan disaster

22 August, 2008: Uggg. So I went to pick the truck up today after leaving it for the week to have a hood installed. You know, those big stainless steel things that restaurants have above cooking areas. Turns out they are very expensive, but required by code, even for our little truck. So this is what disaster looks like. The… Read More