Corno di Toro peppers for this week’s Pasta Box
Ray from Next Barn Over wrote to us with some great news: they had a bumper crop of Corno di Toro peppers.
Ray from Next Barn Over wrote to us with some great news: they had a bumper crop of Corno di Toro peppers.
Chris (SVP of Food) here. I haven’t written a blog post in several years but I’m hopping back on for a really important reason: I’m hiring an Executive Chef!
Summer Time is Zucchini Time. Anyone with a home garden can testify that these veggies grow in abundance—and fast!!—once the weather heats up. And if you’ve been outside in the last week, you can attest: the HEAT is UP.
In some ways Clementine is responsible for Clover.
We sent out a little survey to 1000 of our weekly box customers, asking what meal boxes you wanted us to make next… and Salad Monday was our most requested one (even beating out pizza.)
Sometimes transparency is a bit painful. I have a history of posting when we change Clover’s prices (whether up or down). I’d rather not be raising prices. I know you’d rather I wasn’t raising prices. But here we are, 2022.
For one more week (end date: Tuesday June 28), we’re bringing back a Clover fan favorite: The Enzo sandwich.
Clover has been building our own tech since the first food truck (2009). We run our own order management system, Point of sale, Kitchen display system, and more. We have amazing programmers as a critical part of our team and they do magic.
That might not look like much but that machine is stepping Clover a few years back in time. It’s our Rational oven and the water tank leaked which destroyed the circuit board and it’s going to take a couple days to get it back up and running.
Sweet and puckery, with a form factor so unlike other fruit…