Careers at Clover Food Lab

At Clover our mission is to make vegetables so irresistible that we change the world.

Our team is full of curious, passionate, good-hearted people who love food. We work hard, we laugh harder, and we learn something new every day. 

At Clover you’ll find yourself working with Harvard grads and high school drop-outs, culinary grads, people who grew up in restaurants, super outgoing folks and very shy folks, and everything in between.

We want you to be you and we want to find the place at Clover where your passion and skills meet.

This website is full of information to help you learn more about the special work we’re doing and the amazing people that make up Clover.

Want to see if there is a place for you at Clover? Here are three ways you can get started:

  1. Explore and apply to one our open positions by clicking the link below.
  2. Come on in to any of our locations and ask one of our team members about opportunities – we’d love to meet you!
  3. Send us an email at introducing yourself.
  • What skills do I need to work at Clover?

    Most people at Clover work at one of our 13 restaurants or at our commissary kitchen, the CloverHUB.

    In addition we have a small team of folks who work in support departments, such as Training, Communications, Recruiting, Accounting, the Direct-to-Consumer Meal Box Program, and more.

    The skills required vary based on where your interest lies and what type of position you are applying for.

    But if you care about good quality food, preserving our planet, and want to be part of something bigger than yourself, then there is probably a place for you at Clover.

  • How much would I get paid?

    Currently our average starting wage is $19.67 per hour which includes base pay and tips.

  • Am I a good fit for Clover?

    Here are the things that make a great Clover employee:

    – You love food.

    – You’re curious and like to learn new things.

    – Hard work feels great to you, especially when it has a purpose.

    – You build strong relationships with those working alongside you.

    – You’re kind.

    – You’re flexible and enjoy problem-solving on the fly.

  • What benefits will I receive working at Clover?

    Here are some of the benefits we offer for hourly staff:

    • Health insurance
    • Paid sick leave
    • Steeply discounted meals at Clover restaurants
    • Discounted CSA farmshares with pickups at Clover restaurants
    • Free cooking classes (Knife Skills 101, Soups 101)

    Here are some of the benefits we offer for General Managers:

    • Health insurance
    • Paid sick leave
    • Bonus based on restaurant performance
    • Paid time off
    • Steeply discounted meals at Clover restaurants
    • Free cooking classes (Knife Skills 101, Soups 101)
    • Hubway bicycle subscription
    • Free farm share subscriptions (we buy your groceries!)
  • I'm not ready to apply but want to learn more.

    We’d love to connect with you! Feel free to send an email to

    Also, below is a copy of our employee handbook.

    Clover Food Lab Employee Handbook