Sun-ripened tomatoes. Crisp, juicy onions. Greens full of nutrients. All for less money than you’d spend at the grocery store.
A CSA, or farmshare, is a relationship between you and a local farmer. You pay up-front during the spring, your farmer uses your dollars to buy seeds and hire people; and in exchange, you get a share of the harvest, all season long.
CSAs were invented by Booker T. Whately and were popularized right here in Massachusetts. They are the best economic model for small farms – even better than farmer’s markets and the most delicious way for you to eat! Since 2010 we’ve dedicated a portion of Clover restaurants to CSA pickups, so you can grab your produce while you munch on your chickpea fritter sandwich!