April 20, 2021

May The Fourth be with you

A long time ago, in a galaxy far, far away…
a meal box lands on your home planet. You, a brave cook, open it and find a strange assortment of intergalactic meals…Yoda Pancakes, Blue Milk, Millenium Fal’corn, Bantha Meat Sandwiches, Pita Pizza Planets, Slurpy Soup, and Yoda Soda…

Your job: choose how to use it. Celebrate on May the 4th; pair a different meal with a different movie each night; or order multiple boxes and throw a movie marathon in your backyard.

This box will be distributed just once, on Friday April 30.

Since Luke Skywalker started out as a humble farm boy, this box supports all the hard-working farmers throughout our galaxy. And it’s priced so that Jedis just starting out can afford it. $65 for a box that feeds 2 people, $110 for a box for 4.


For breakfast, we’ll teach you how to make bright green baby yoda pancakes! You’ll combine dry pancake mix with eggs and spinach-infused buttermilk, then pour yodas onto your griddle using our handy diagram. Don’t forget the jumbo chocolate chips for Yoda’s big eyes. Wash them down with a blue milk smoothie, just like they have on Tattooine. Plus in a nod to our home planet, there’s MA corn fritters, smoky tempeh, and for drizzling—a New Leaf Syrups maple syrup sampler pack.


Head to the cantina where spacers, smugglers, gamers, and star pilots collide. But be careful, there’s danger around every corner. Don’t worry, Chris made “bantha meat” seitan to keep up your defenses, which means you’ll get to make the first-ever Clover sandwich invented in another galaxy! Red beet tzatziki, yellow pickled turmeric, lettuce, tomato, fluffy pita. And for Grogu, a bowl of egg drop soup you’ll simply warm and serve (just watch out for the cephalopods).


Create your favorite planet – whether it’s Endor, Tatooine, or Yavin Prime. Then destroy it with your mouth! We’ll give you all the fixings – house tomato sauce, Impossible meatballs, two types of cheese, pesto, roasted cauliflower, walnut sauce, blue oyster mushrooms that look like something from another planet – and suggestions on how to make a tasty combo.

Fun fact: these “pita pizzas” were a suggestion from a customer. Satyan, if you’re reading, reach out: we want to buy you a box to say thanks for the idea.


We give you Yoda-colored matcha syrup and seltzer, you have fun getting the perfect hue. To snack on during the movies, we’re sending plenty of (vegan) cheesy Millennium Fal”corn.” You pop the corn and toss it in our spice mix.


We’re making beet tapioca pudding inspired by the famed bounty hunter!

This box is now already 40% sold out from pre-orders and may sell out by the end of the week. So the choice is yours.

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November 21, 2023
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November 16, 2023
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November 16, 2023
Some of you have been asking for a sides-only box – and it’s true, sides are the best part, aren’t they? We’re making a limited number of boxes with mashed potatoes, gravy, stuffing, cranberry sauce, and King Brussels’ Casserole. Each Sides Box serves 6-8 people and can be delivered to your door for 11/21 or 11/22. 
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The moment you’ve waited for is here. Western Mass Brussels sprouts are back in the restaurants, which means the King himself has landed! What’s on this glorious sandwich and why is it the King of all seasonal sandwiches? A dijon-mayo spread, smoked Grafton cheddar, fried Brussels tossed with za’atar (a Middle Eastern spice blend), pickled red cabbage, and toasted hazelnuts.
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On Friday we had a company meeting with all our leadership to talk about a decision we’ve made about the future of Clover. We are all focused on putting Clover on solid financial footing so we can continue to make the food you love for many years to come. COVID changed everything for restaurants like us. The way we eat, drink, work, and get together has shifted substantially and, while Clover has seen a steady recovery in sales…
October 29, 2023
Julia here. Today, October 29, is Clover’s birthday! 15 years of perfect pita, crispy chickpea fritters, countless sandwiches that cycle with the seasons, and of course the occasional birthday cupcake. How lucky are we? Although I’ve been working at Clover for a year and a half, this was my first week as CEO. I’m excited and honored to be stepping into this role. I’ve been a Clover enthusiast for a long time – since my first taste of a Blue Oyster Mushroom sandwich as a grad student in 2013. As COO and now as CEO…
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October 26, 2023
A bunch of you have been asking, and yes, we are doing a Thanksgiving Box menu again this year, with all the favorites from years past – Hubbard Squash glazed with maple-Sriracha butter, mashed potatoes, gravy, Ayr’s dad’s walnut-mushroom patè, stuffing – there’s even a limited run of Petsi pies. Free delivery to your door if you’re within 30 miles of us. Click here to reserve yours.
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On 10/29 Clover will turn 15 years old. It’s been 15 years since we first pulled up a tiny white food truck to the MIT campus in hopes of testing a menu that could make a dent in global warming. Since then we’ve supported so many local farmers; had tons of adventures on board trucks and restaurants; and met tons of wonderful customers. And most of all we’ve made food. Lots and lots of food. In honor of our 15th birthday, we sent out a survey asking you about your favorite LONG-LOST MENU ITEMS. We’ve picked the top results and we’re going to bring them back for one day only – in the form of a Birthday Meal Box!