January 22, 2021

Meet the Super Bowl Box

My sister Asa and my best friend Alex met at a Super Bowl party in my tiny apartment when I was in grad school. Ever since then (Alex is now my brother-in-law) the Super Bowl has held a bit of extra meaning for our family. We don’t miss it. And as you may have guessed, food plays a central role.

Yeah, it’s the end of an era here in Boston. But let’s join (most of) the rest of the country and cheer even without a team in the game. If you’re anything like me you’re looking to celebrate anything and everything right now (we had a Devil’s Food Cake with artificially-flavored orange frosting at my house on Wednesday to celebrate the end of the Trump nightmare).

Whether the big game is a silent, serious event at your house, or something boisterous, or unimportant, or if you simply want a Netflix weekend – we’re here to do all the heavy lifting/seasoning/sourcing so you can focus on your family and friends. Who knows, maybe Super Bowl LV will spark some new traditions of your own?

SUPER BOWL BOX MENU
choose 2,4,6,8,10 people

Coin Toss
– Bubbly Buffalo cauliflower cheese dip with pita points
– Silky hummus with dipping winter veggies
– Green garlic bread with Berkshire Mountain ciabatta

First Down
– Salt-crusted jacket potatoes with all the fixings
– 3 Bean Chili with beans grown by our friend Charley Baer
– Plimoth cornbread with scallions and cheddar, slide it into the oven and bake

Halftime 
– Moroccan-inspired nachos you pile high—we give you all the components.
– Our favorite sourdough Margherita pizza (thank you Richard!) 
– The Sloppy Chris (coming of the Food Dev vault: adorably messy lentil sliders with a BBQ style Joe sauce). 

Overtime
– For dessert, churros and warm chocolate sauce, a seasonal tradition in Miami where the game is being played. We’ve done all the frying, you’ll just gently heat the chocolate-cinnamon sauce. “These are awesome,” the usually-quiet Chris says.

Tailgate Box (serves 4)
We love that our box makes veggies absolutely craveable, but for that meaty taste, we recommend adding one or more of these boxes which include:
– Build-your-own Beyond sausage hoagies with seared peppers, onions, marinara
– Greek-style Impossible meatballs with dill labneh

Trillium Beer and Katalyst Kombucha!
A rare, exclusive chance to get a 12-pack of Trillium beer on your front porch!!! Plus our favorite dry-hopped and ginger kombucha (take a break from the beer or blow the minds of your dry-January-keeping guests).

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February 15, 2024
We have a new sandwich out everywhere today. It’s a take on a Buffalo Chicken sandwich. We use celery root, aka celeriac, this nobbly, gnarled joy of a winter vegetable. We cut it into planks, batter it with panko, and fry it. We’re getting ours from Norwich Meadows Farm, a farm in NY state that’s known for creating really flavorful organic veggies using a cool irrigation system. 
February 7, 2024
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January 18, 2024
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January 17, 2024
Chances are you’ve tried the new Clover Bowls. We’ve been running them since the Spring. After a few tweaks, we landed on a roster we love: the Mediterranean Bowl, the Verde Rice and Bean Bowl, and a Rotating Seasonal Bowl. The bowls have transformed our menu – Josh, a Kendall customer, recently wrote to us, “The beet poke bowl is the best new item I’ve tried at Clover in years. I love the freshness and bite of the mix of flavors.” We’ve also heard some very good suggestions about how to make them even better…
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Meet the Veggie Monster Meal Box! Some of you are subscribers to our Friday newsletter about plant-based cooking. Now… that newsletter has spawned a meal box! Pack your fridge with everything you need to make an entire week of vegetable-based meals. Think hearty pot pies; sweet and spicy maple-roasted squash tacos; bowls packed with…
December 20, 2023
New Year’s Eve is no time to be buried in the kitchen, so we pack our NYE Box with Clover fan favorites that come together fast and encourage a night of Finger-Food Feasting. Can you think of anything better than digging into bubbling hot Brussels Sprout Cheese dip on a freezing cold Boston night? Or scooping up our bright nutty Romesco sauce as the clock ticks to midnight?  And our breakthrough Carrot Lox (probably the best thing to come out of our food dev in 2023) will have you resolving to spare more salmon in the year ahead.
December 19, 2023
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December 10, 2023
What would we serve if we had all of you over for Christmas dinner? This (epic) box, available only for Christmas, is an homage to the holiday traditions of our Clover staff. And like all Clover boxes, it supports our hardworking Massachusetts farmers, millers, bakers, and cheesemakers. This box is designed to feed you and keep you properly festive throughout a week with different meals/snacks, and can also be laid out all together on a holiday table as one big feast.
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