We have a ton of summer salads rolling out of the kitchen. This is such a fun time of year for us. Everything is starting to come out of the ground and it just starts to feel electric in the kitchen. This is a picture I snapped the other day of one of our bean salads. I love 3 bean salad. I used to have that in Michigan with my Grandma in the summertime.
We do food development meetings every Tuesday afternoon, 3pm. And they’re open to the everyone. If you have a recipe you think we should try shoot it our way or come on by with something to taste. In turn we’ll let you in on our tasting which usually involves some new sandwich ideas, beer, coffee, salads, sodas, etc. Hope to see you there.