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April 13, 2011

That’s Rolando buried in hops

By ayr

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You know I bet this picture isn’t nearly as fun for all of you as it is for me. We were in the “hop room” at Peak Organic. And it’s the best smelling place I’ve ever been. I keep dreaming about it. So I look at this picture and HHMMM I smell it.

OK, here’s the new. Beer is on in Harvard Square. Well, maybe a few days from being on. Keep an eye on the website. We’re going to have some really exciting stuff happening really soon at the restaurant. I got word today that the ABCC (Massachusetts board that had to approve our license) finally said yes after siting on our license since, man, I can’t even remember, September? Wow, it’s been a long time. Whatever. That’s the past and beer is the future. Looking forward to a toast.

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