You all know by now how excited I am to discover that Whoopie pies are a New England (Maine) original. We continued the celebration of the Whoopie yesterday with a new recipe from Vincenzo. We gave them away in honor of Steven, an intern of ours that was finishing his last day. What did you all think of the latest iteration?
There’ll be another version next Friday. I’m going to try to do a little Whoopie research over the next week. And I’m going to work on securing a couple cases of Moxie. That’s right. Whoopie and Moxie on Fridays.